Tender Coconut Ice cream
Tender Coconut Ice cream

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tender coconut ice cream. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tender Coconut Ice cream is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Tender Coconut Ice cream is something that I have loved my whole life.

Free UK Delivery on Eligible Orders LOOKFANTASTIC Is A Global Beauty Authority, Trusted By Millions. How To Make Tender Coconut Ice Cream Step by Step Break open a tender coconut, collect the water and tender meat. Carefully collect the white meat discarding brown fiber.

To get started with this recipe, we have to first prepare a few components. You can have tender coconut ice cream using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tender Coconut Ice cream:
  1. Prepare 250 ml. Milk
  2. Make ready 1/4 cup milk powder
  3. Take 1 tbsp. GMS Powder
  4. Get 1/4 cup sugar
  5. Get 1 tender coconut cream (malai)
  6. Get 1 tbsp. Corn flour
  7. Get as required Tulsi patta for garnishing
  8. Make ready as required Coconut shells

Beat till you get nice and stiff peaks. Add in sugar and beat for few seconds. Tender coconut ice-cream is one of our favorite flavours from Naturals (a ice cream joint). Tender Coconut Ice cream is very creamy and rich in flavor.

Instructions to make Tender Coconut Ice cream:
  1. Boil milk. Meanwhile churn tender coconut cream(malai)in a mixture.Take coconut mixture in a pan add 1tbsp.sugar and stir well till sugar dissolve.Turn off flame. Keep it a side. Now take 100ml. Milk in another bowl. Mix Gms powder and cornflour. Dilute properly. add in a hot milk stir and bring one boil. stir cont. for 7 min. On slow flame. Now 1 min. Stir on fast flame. Turn off flame. Let it cool on room temp.and set in a freezer for 4-5hrs.
  2. Now churn with electronic beater add milk powder. And coconut cream mixture. For 5-7min.
  3. Take in air tight container and set for 7-8hrs. On high cooling mode.
  4. Scoop and serve in coconut shells. Yummy delicious Tender Coconut Ice cream is ready to serve. Garnish with tulsi leaves.

A sweet treat that any coconut lover would enjoy. This ice cream is Eggless and very very delicious. It reminds me of Natural Ice cream Parlor, famous Indian Ice cream parlor chain. Our tender coconut ice cream has amazing elements as well. It not only provides beneficial health qualities, but it tastes amazing.

So that’s going to wrap it up for this exceptional food tender coconut ice cream recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!