Mango & Coconut Ice Cream
Mango & Coconut Ice Cream

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mango & coconut ice cream. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Mango & Coconut Ice Cream is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Mango & Coconut Ice Cream is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have mango & coconut ice cream using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mango & Coconut Ice Cream:
  1. Take 250 ml whipping cream
  2. Get 120 ml condensed milk
  3. Prepare 200 g mango pulp (from fresh)
  4. Take 100 g desiccated coconut
  5. Get 1/2 tsp vanilla extract

The discount does not apply to the new collection. A mango is a stone fruit produced from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their edible fruit. Most of these species are found in nature as wild mangoes. The genus belongs to the cashew family Anacardiaceae.

Instructions to make Mango & Coconut Ice Cream:
  1. Whip cream until almost stiff peaks
  2. Add the condensed milk & whip for another minute
  3. Blend fresh mango into a pulp
  4. Fold the mango, coconut and vanilla into the cream to combine
  5. Transfer to freezer overnight

Mangoes are native to South Asia, from where the "common mango" or "Indian mango", Mangifera indica, has been. Mango is packed with polyphenols — plant compounds that function as antioxidants. It has over a dozen different types, including mangiferin, catechins, anthocyanins, quercetin, kaempferol,. Mangoes are now grown in many tropical and sub-tropical regions and come in a wide variety of shapes, sizes and colours. They can be round, oval, kidney-shaped or egg-shaped, with yellow, green,.

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