Cinnamon Roll Apple Pie
Cinnamon Roll Apple Pie

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cinnamon roll apple pie. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Great discounts and savings on top home brands. Peel and cut the apples into thin slices and place in a bowl. Add sugar, cinnamon and cornstarch to apples and stir.

Cinnamon Roll Apple Pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Cinnamon Roll Apple Pie is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cinnamon roll apple pie using 24 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Roll Apple Pie:
  1. Take PIE CRUST
  2. Take 3 cups Flour
  3. Take 10 TBS Butter (Cold)
  4. Take 10 TBS Coconut Oil (Solid)
  5. Take 1 1/2 tsp Salt
  6. Prepare 1 tsp Cinnamon
  7. Prepare 1/4 tsp Nutmeg
  8. Prepare 1/4 cup Brown Sugar
  9. Get 16 TBS Ice Water
  10. Get CINNAMON ROLL FILLING
  11. Prepare 1/4 cup Brown Sugar
  12. Make ready 2 tsp Cinnamon
  13. Make ready 4 TBS Melted Butter
  14. Get 1/2 tsp Vanilla
  15. Make ready APPLE PIE FILLING
  16. Take 6-8 Medium Crispy Baking Apples I prefer Granny Smith
  17. Get 3 TBS Flour (oatmeal or tapioca works)
  18. Get 1/3 cup Brown Sugar
  19. Prepare 1/3 cup White Sugar
  20. Make ready 1 tsp Cinnamon
  21. Make ready 4 TBS Butter
  22. Take PIE CRUST TOPPING
  23. Get 2 TBS Butter
  24. Get 1 little bit cinnamon and sugar, to be sprinkled on when pie is ready to pop into the oven

If you have a favorite recipe that you've been baking for years, you can give it this cinnamon bun treatment! Or if you're in the market for a standout apple pie recipe, use one of our favorites. Our Apple Pie recipe is classic and full of flavor, accented with boiled cider. Get one of our Pillsbury refrigerated cinnamon rolls with apple pie filling recipe and prepare delicious and healthy treat for your family or friends.

Instructions to make Cinnamon Roll Apple Pie:
  1. PIE CRUST - Mix dry ingredients for pie crust. Cut in butter and coconut oil. ADD WATER SLOWLY. Mixing in mixer on 2 until dough ball forms. CUT ball into 2 Pieces.
  2. Roll out one half of crust dough. Set the rest of the dough in the fridge. It's for the top crust.
  3. Mix up Cinnamon Roll topping by adding the melted butter and vanilla to the dry ingredients.
  4. Spoon on cinnamon roll filling onto pie crust dough.
  5. Spread out evenly.
  6. Roll up.
  7. Slice into approx. half inch sections.
  8. Cover sections, swirl side up, cover with wax paper and press down with hands. Then roll out to about 1/4 in thickness.
  9. Cover pie pan thoroughly with crust swirls. Make sure all the gaps are squeezed together. Throw into freezer to chill for a while.
  10. Peel cut and core apples. - Mix apple pie filling dry ingredients. Cut in butter. - Toss apples in mix and stir until well coated. - (I forgot to take pictures of this step. Sorry.)
  11. Dump into prepared pie shell that's been hanging out in your freezer, getting good and cold.
  12. Roll out second half of pie dough. Slice into lattice if you want. Or just cover and cut a few stars in it here and there to vent. Brush with more melted butter, sprinkle on cinnamon and sugar. Throw in preheated oven. Bake @ 350° for 50 - 55 minutes.
  13. I made TWO. ☺ one 9 inch one Frozen Marie's Pie pan, with the recipe above. But you can really pile the apples high in a large pie pan. I always have a little extra dough left over. I just squeezed an extra pie to give away with it.
  14. Enjoy and Share!

What makes this crust extra special is that it looks like mini-cinnamon rolls lining the pie pan. To create this look (which also adds extra cinnamon-sugar flavor), you sprinkle an unrolled refrigerated pie crust with cinnamon and sugar. Then you roll it up and slice it into what looks like mini-cinnamon rolls. Place cinnamon roll pieces in even layer in the prepared baking pan. The cinnamon roll slices close together, but not touching, in the pan.

So that’s going to wrap this up for this special food cinnamon roll apple pie recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!