Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, russian coconut. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Russian Coconut is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Russian Coconut is something which I have loved my entire life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have russian coconut using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Russian Coconut:
- Get 25 ml baileys or Kahlua, which ever you prefer best
- Prepare 25 ml malibu
- Get ice cubes
- Get milk
- Take pinch chocolate powder
See recipes for Russian Coconut, Russian Treats Coconut Bars too. Oh yes, bring me one Spiced Coconut White Russian cocktail please. Classic red label Smirnoff vodka combined with Kahlua coffee liqueur, poured over ice, topped with delicious tropical coconut cream and garnished with star anise. Swap the heavy cream for some light coconut milk for a creamy, dreamy, coffee liquor drink that is the perfect evening treat.
Instructions to make Russian Coconut:
- Add ice to a tall glass.
- Pour in the malibu and baileys or Kahlua
- Top up with milk.
- Add a dusting of chocolate powder.
- And serve.
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