Custard apple coconut ladoo
Custard apple coconut ladoo

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, custard apple coconut ladoo. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Custard apple coconut ladoo is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Custard apple coconut ladoo is something that I have loved my entire life.

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To begin with this recipe, we must prepare a few components. You can have custard apple coconut ladoo using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Custard apple coconut ladoo:
  1. Get 1 cup custard apple (de seeded)
  2. Take 1/2 apple pieces
  3. Prepare 1 scoop vanilla ice cream
  4. Get As required ghee
  5. Prepare 2 cups milk powder (and add more if needed)
  6. Make ready 1/2 cup coconut powder
  7. Get 1/2 kaju badam powder
  8. Get 1/3 cup finely grated panner
  9. Prepare 1/4 cup khoya
  10. Make ready 1 tbsp Cardamom powder
  11. Get 1/4 cup milk (add if one more 1/4 cup for sweet)
  12. Get As required Sugar

Transfer to a plate and allow to cool a bit. Take out the coconut to a plate and add the nuts to the same pan. Diwali special Custard Coconut Ladoo#Diwali#CoconutLadoo#TriptiKumari Sugar-Free Custard Apple Kheer This delectable treat is made creamier with a stunning combination of custard apple and coconut milk. It is made sweeter with jaggery and no extra sugar is added,.

Steps to make Custard apple coconut ladoo:
  1. Firstly. Take a blender jar and add (de seeded) custard apple and 1/2 apple pieces, 1 scoop vanilla ice cream and add, 1tbsp sugar,1/4 cup milk then blend it..
  2. Now keep this mixture aside
  3. Now take a kadhai and add 2 tbsp ghee And add custard apple mixture cook 10 seconds
  4. Now add 1 cup milk powder, 1/2 cup coconut powder, 1/2 cup kaju badam powder and cook for 5 mins
  5. Then add 1/3 cup paneer, 1/4 cup khoya, 1tbsp cardamon powder and add 1 more cup milk powder. cook until it gets thick
  6. Now add 1/4 cup milk and cook 10 mins for thick consistency.If it is not get thick add milk powder… at last 2 tbsp sugar and ghee 1tbsp. Now keep aside this sweet and let it cool down.
  7. And lastly place this mixture in freezer for 2 mins if it does not stick in hands It means it is ready to make ladoo.
  8. Final step. Apply ghee on hands.and make ladoo now roll this ladoos in coconut powder.
  9. After this refrigerate this for 1 min now.Ready to taste.
  10. Hope u like this recipe enjoy all.

The simplest coconut ladoo ever! (Three ingredients only) A blend of coconut & jaggery is the most nourishing in the winters. So, these delicious coconut ladoos are a must-try in the winters. I am sharing a quick three-ingredient recipe made with homemade Mawa, coconut & jaggery. It not only gives you warmth but also essential […] Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). We make these for most festivals and occasions as they taste delicious and are easy to make.

So that is going to wrap it up for this special food custard apple coconut ladoo recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!