Dalgona Coffee (Vegan Version)
Dalgona Coffee (Vegan Version)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, dalgona coffee (vegan version). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dalgona Coffee (Vegan Version) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Dalgona Coffee (Vegan Version) is something which I have loved my entire life.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook dalgona coffee (vegan version) using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Dalgona Coffee (Vegan Version):
  1. Make ready 2 tbsp Instant Coffee
  2. Make ready 2 tbsp Sugar
  3. Get 2 tbsp Hot Water
  4. Get Cold Coconut milk to serve
  5. Prepare Ice (optional)

This easy fluffy coffee foam can be used to make a latte, served over cold or warm milk, can be made with cinnamon, cardamom or orange zest to make a flavoured dalgona coffee. Author: The Edgy Veg Vegan Dalgona Coffee (Whipped Coffee) Turn this trendy beverage into a healthier version of this whipped coffee (aka dalgona coffee). This version is a little bit healthier as it contains raw sugar and plant milk. Then using your whisk you beat the mixture into a thick paste.

Instructions to make Dalgona Coffee (Vegan Version):
  1. Whizz up the coffee, sugar and hot water until it is foamy.
  2. In a glass pour the milk halfway, add the ice. Spoon on the foamed coffee on top and enjoy!

How to Make a Vegan Version of That Viral Fluffy Dalgona Coffee. This plant-based whipped, sweet coffee drink is super easy to make at home. This vegan version of the classic dalgona whipped coffee includes matcha powder! It also features coconut cream and peppermint extract for an additional minty taste. For those desiring a little more sweetness, the recipe's author recommends adding two teaspoons of agave syrup to the plant-based milk before topping with the creamy whip.

So that is going to wrap it up with this exceptional food dalgona coffee (vegan version) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!