Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, coconut juice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Coconut juice is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Coconut juice is something that I’ve loved my entire life. They are nice and they look wonderful.
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To get started with this recipe, we must prepare a few components. You can have coconut juice using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Coconut juice:
- Make ready Large coconut
- Prepare Powdered milk
- Make ready Sugar
- Make ready Coconut flavor
- Get Raisin
- Make ready cube Ice
When the juice is being served cold, it will taste the best. If you are planning on consuming the drink later, make sure you refrigerate or store it in an insulated water bottle to retain the freshness and temperature. Coconut juice is also well known as coconut water which coming from the belly of the coconut. It is different from coconut milk which is extracted from the grated coconut's meat.
Steps to make Coconut juice:
- Peel the back of coconut and dice it, then put the coconut, milk and raisin in a blender and blend.
- Then sieve and add flavor and sugar to taste.
- Add raisins to garnish the cup, then u enjoy the test.
Coconut juice comes from the belly of young coconuts. Sometimes referred to as coconut water, coconut juice provides an impressive amount of nutrition and benefits your overall health. The best source of coconut juice is young coconuts. Coconut juice comes from the belly of young coconuts. How will the colour look in your home?
So that’s going to wrap it up for this special food coconut juice recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
