Coconut Ice
Coconut Ice

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, coconut ice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Read Customer Reviews & Find Best Sellers. LOOKFANTASTIC Is A Global Beauty Authority, Trusted By Millions. Double-line a small plastic box with baking parchment or cling film before placing the white coconut ice in the bottom, pressing it into a bar shape.

Coconut Ice is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Coconut Ice is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook coconut ice using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Ice:
  1. Take 375 g Icing Sugar, sieved
  2. Get 295 g Dessicated Coconut
  3. Get 390 g Condensed Milk
  4. Make ready 7.5 ml Butter, melted
  5. Prepare 5 ml Vanilla Essence
  6. Take Food colouring

Loosely cover and put in a cool place overnight to set and dry out. It uses only three ingredients, along with a few drops of pink colouring, however you should ideally read through the process before launching into this recipe. Grease your baking tray with a little butter or coconut oil. In a large pan mix the milk & sugar together over a low heat.

Steps to make Coconut Ice:
  1. Mix icing sugar and coconut together.
  2. Add condensed milk, butter, and vanilla essence. Mix until ingredients are well combined.
  3. Divide mixture in half. Add one half of the mixture to a 30cm×22cm greased and lined pan. Pressing the mixture down until it reaches all 4 sides.
  4. Add food colouring to the remaining half and knead it into the mixture. Place the mixture on top off the mixture in the pan, pressing down until it reaches all 4 sides.
  5. Place parchment paper on top, use your hands to smooth out the mixture.
  6. Place mixture in a cool area and leave overnight to set. Cut into squares and serve.

When the sugar granules have dissolved, add the coconut & a few drops of pink colouring (optional) to the pan. Bring the mixture to the boil until it start to "spit at you," stirring continuously. Coconut Ice - this chunky coconut ice made by Stockleys is simply superb -.for all those coconut ice anoraks out there, the coconut:icing ratio is absolutely spot on. Coconut ice is a delicious blend of desiccated coconut and sugar creating this classic pink and white favourite. Simply delicious, our coconut ice is sure to delight.

So that is going to wrap it up for this exceptional food coconut ice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!