Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, plum & coconut yogurt ice lollies. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Plum & Coconut Yogurt Ice Lollies is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Plum & Coconut Yogurt Ice Lollies is something that I’ve loved my whole life.
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To get started with this recipe, we must first prepare a few ingredients. You can cook plum & coconut yogurt ice lollies using 2 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Plum & Coconut Yogurt Ice Lollies:
- Make ready 2-3 tbsp Plum Compote (store bought plum preserve would work as fine)
- Get 1-2 tbsp coconut flavored Greek yogurt
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Steps to make Plum & Coconut Yogurt Ice Lollies:
- Pour the compote in popsicle moulds such that they are filled 1/3rd. (For homemade compote, you can boil 500 gms of chopped plums along with 2 cups of sugar, 2 star-anise and 1 cup of water until it thickens, which takes about 25 to 30 minutes. Let it cool and your compote/preserve is ready)
- Let these moulds sit in the freezer for about an hour after which, place a popsicle stick in their middle.
- Also, fill 1/3rd of the portion with coconut yogurt and again pop them in freezer to sit for an hour.
- After the two layers are set, top it with another layer of compote and let these lollies set for good 5 to 6 hours after which, enjoy them chilled.
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So that is going to wrap it up for this special food plum & coconut yogurt ice lollies recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
