Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, coconut ice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
COCONUT ICE is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. COCONUT ICE is something which I have loved my whole life.
Read Customer Reviews & Find Best Sellers. Double-line a small plastic box with baking parchment or cling film before placing the white coconut ice in the bottom, pressing it into a bar shape. Form the pink coconut ice into a similar shape and press firmly together.
To get started with this particular recipe, we must prepare a few components. You can have coconut ice using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make COCONUT ICE:
- Prepare 397 grams /14oz can can sweetened condensed milk
- Get 500 grams /1lb 2oz icing sugar,sifted
- Prepare 350 grams /12oz desiccated coconut
- Get 1 few drops of pink (or other)food colouring
It uses only three ingredients, along with a few drops of pink colouring, however you should ideally read through the process before launching into this recipe. Mix the condensed milk with the coconut, icing sugar and vanilla extract until thoroughly combined. Spoon half of the mixture in the base of the tin and spread out evenly with the back of a spoon. Add the food colouring to the remaining mixture and blend well until it is an even pink colour.
Steps to make COCONUT ICE:
- Line a 20cm (8in) square cake tin with baking paper.
- In a large bowl,combine the condensed milk with the iceing sugar,then stir in the coconut,to form a stiff mixture.
- Divide the mixture in half and using your hands m,press half into the tin.
- Knead the remaining mixture with a few drops of colouring and dusted with icing sugar.
- Press this over the white layer.Refrigerate until set,then cut into squares.
Spread over the top of the first layer and smooth out. Take out half the mixture and push the mixture into a square tin greased and lined with clingfilm. Then grease again with your hands. Grease your baking tray with a little butter or coconut oil. In a large pan mix the milk & sugar together over a low heat.
So that is going to wrap this up for this exceptional food coconut ice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
