Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, coconut ice cube. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Coconut ice cube is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Coconut ice cube is something which I’ve loved my entire life. They are nice and they look fantastic.
Split the mix into two and knead a very small amount of food colouring into one half. Dust a board with icing sugar, then shape each half into a smooth rectangle and place one on top of the other. OPTIONAL - if you want to use fresh dates, chop up and put in the bottom of each mould before you fill with the coconut mixture.
To get started with this particular recipe, we have to first prepare a few components. You can cook coconut ice cube using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Coconut ice cube:
- Take Coconut
- Prepare 5 tblspn milk
- Get Sugar
Form the pink coconut ice into a similar shape and press firmly together. In a medium, heavy-bottomed saucepan, heat sugar and water gently, without boiling, until sugar has dissolved. Place the condensed milk, icing sugar, milk, butter and a pinch of salt into a medium-sized saucepan. Heat gently, stirring until the sugar has dissolved.
Steps to make Coconut ice cube:
- Blend da coconut
- Add d milk
- Add sugar
- Pour in d mould
- And refrigerate
- Enjoy
Place the condensed milk into a bowl and add the icing sugar. Beat well then mix in the desiccated coconut. The mixture will get firm and difficult to stir but persevere until everything is all combined. Add the coconut, icing sugar and vanilla extract and mix really well. Spoon half of the mixture into the square cake tin, then flatten it by pressing with damp fingers.
So that’s going to wrap it up with this exceptional food coconut ice cube recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
