Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken shisuan. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken shisuan is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Chicken shisuan is something which I have loved my whole life. They are nice and they look fantastic.
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To begin with this recipe, we must prepare a few components. You can cook chicken shisuan using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Chicken shisuan:
- Take 4 chicken drumsticks
- Prepare 1 Onion
- Prepare 3 Carrot
- Take Green beans
- Take Chicken seasoning
- Get Oyster sauce
- Get Soysauce
- Take Corn flour
Place chicken and cornflour into a large resealable plastic bag and season generously with pepper. Heat oil in a wok or large skillet over medium-high heat. Fry the chicken pieces and garlic, stirring constantly until lightly browned. Stir in the soy sauce, vinegar, sugar and water.
Steps to make Chicken shisuan:
- Wash and add the chicken in a pot with water add onions and seasonings cook for 10mnts then add chopped carrot and green pepper cook for another 10mnts then add soy sauce and oyster sauce then mix corn flour with water and add to thicken it
Szechuan chicken is a delicious and flavourful dish made by tossing chicken in spicy, sour, hot & tongue tickling Sichuan sauce. Szechuan chicken is chicken prepared using techniques from southwestern China's Sichuan province. The most salient features of this cuisine are garlic, chili peppers and Sichuan pepper. In medium bowl, combine soy sauce, sherry, cornstarch, ginger, sugar, and crushed red pepper; add chicken, tossing to coat. Chop the chicken into bite-sized chunks, then toss in the cornflour mixture to coat.
So that’s going to wrap this up with this special food chicken shisuan recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
