Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, masala drumsticks. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Masala drumsticks is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Masala drumsticks is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have masala drumsticks using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Masala drumsticks:
- Get 6 drumsticks
- Take 4 ripe tomatoes chopped
- Get garlic &ginger paste
- Take 2 medium onions chopped
- Take half teaspoon garam masala
- Make ready 1/2 tsp chicken masala
- Prepare 1 chicken cube
- Get salt and black blackpepper
- Prepare 1 tb oil
- Make ready 1 bunch cilantro chopped
Masala Drumsticks is a very delicious and easy recipe. Masala Drumsticks is a mouthwatering delicacy. This is quick and easy to prepare using fewer ingredients and most important very less oil. It is cooked with one tablespoon oil which makes the dish very healthy.
Steps to make Masala drumsticks:
- Wash the drumstick… heat oil in a saucepan.. add the spices… cook for a minute as u stir.
- Add the onions… cook for a min then add the ginger garlic paste.
- Add the chicken and stir quickly to cover with the spices. Add the chopped tomatoes and chicken cube… cover and simmer for 10 -15 mins. do not stir.
- Stir and add a cup of hot water. season and cover to simmer for another 10 min
- Add the chopped cilantro… adjust seasoning and serve hot.
- Can be served with rice, chapati ugali or naan bread.
The spicy besan/gram filling is used to stuff the drumsticks that make it tastier and amazing in taste. Drumstick Masala is a tasty and simple curry which is served with plain rice or even with roti, it will taste delicious. Usually, I prepare sambar with drumstick but this the first time I tried making this masala with ginger garlic paste, chilli powder and coriander powder. The masala curry came out very well and we enjoyed it. Cut each drumstick through the thickest part to the bone two or three times on both sides of the drumstick.
So that’s going to wrap it up with this exceptional food masala drumsticks recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!