Tequila, lime and honey sticky chicken
Tequila, lime and honey sticky chicken

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tequila, lime and honey sticky chicken. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Tequila, lime and honey sticky chicken is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Tequila, lime and honey sticky chicken is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have tequila, lime and honey sticky chicken using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tequila, lime and honey sticky chicken:
  1. Make ready 10 chicken drumsticks - but any chicken will do
  2. Take Sauce
  3. Take 2 shots tequila
  4. Prepare 100 ml water
  5. Prepare 200 g honey
  6. Take 2 whole limes cut in half

If baking, pour out half the liquid and cover with finely chopped cilantro. While the chicken is baking in the oven, you'll need to whip up the Tequila Lime Honey Glaze (scroll down for instructions). Wash and pat dry the chicken drumsticks Combine the tequila, lime juice, olive oil, paprika, garlic, and cilantro and pour into a large freezer bag. First, put the jointed chicken pieces into a freezer bag.

Instructions to make Tequila, lime and honey sticky chicken:
  1. Pre heat oven to 180 fan.
  2. Grill your lime halves by putting them into a dry pan and leave them to char for 15 mins or so.
  3. Add all your marinade ingredients to a saucepan and boil till bubbling then simmer. Add the juice from 2 of the lime halves that you charred and save 2 for garnish.
  4. Pour half the sauce over the chicken and roast in your hot oven for 20-30 mins until the chicken is cooked. Baste in between using the sauce you’ve covered it in. For a final 7-10 minutes finish the chicken off under a hot grill and use the remaining sauce over the chicken. This should turn it black and sticky and delicious. Garnish with the remaining charred lime.

Mix together the tequila, zest and juice of the limes, the chilli flakes, salt and olive oil, and then tip this into the freezer bag with the chicken. Rub the garlic onto the chicken meat. Give it a good rub all over the meat and the skin. Whisk all the Marinade ingredients together in a big bowl, mix well. Directions Combine the tequila, lime juice, orange juice, chili powder, jalapeno pepper, garlic, salt, and pepper in a large bowl.

So that is going to wrap it up with this special food tequila, lime and honey sticky chicken recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!