Julie’s Oven Fried Chicken
Julie’s Oven Fried Chicken

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, julie’s oven fried chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Julie’s Oven Fried Chicken is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Julie’s Oven Fried Chicken is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have julie’s oven fried chicken using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Julie’s Oven Fried Chicken:
  1. Get 1 package chicken drumsticks (6 count)
  2. Get For the coating.
  3. Take 1 cup all purpose flour
  4. Prepare 1 cup corn meal
  5. Get 1 TBS. black pepper
  6. Make ready 2 tsp. garlic salt
  7. Get 2 tsp. Cayenne pepper
  8. Make ready 2 tsp. poultry seasoning
  9. Get 2 tsp. paprika
  10. Prepare 1 raw egg
  11. Make ready 1/2 cup milk
  12. Get 1/2 cup extra virgin olive oil

In a large bowl, mix all dry ingredients together. In a small bowl, whisk the raw egg and milk together. Dip each drumstick in the egg mixture and then coat well with the flour mixture. In a large bowl, mix all dry ingredients together.

Steps to make Julie’s Oven Fried Chicken:
  1. Preheat oven to 350°F.
  2. In a large bowl, mix all dry ingredients together.
  3. In a small bowl, whisk the raw egg and milk together.
  4. Dip each drumstick in the egg mixture and then coat well with the flour mixture.
  5. Lay drumsticks in a 9x11 baking dish. Coat generously with extra virgin olive oil (about 1/2 cup).
  6. Bake uncovered in a 350°F oven for an hour.
  7. I served them with fresh baked buttermilk biscuits.

In a small bowl, whisk the raw egg and milk together. Dip each drumstick in the egg mixture and then coat well with the flour mixture. In a large bowl, mix all dry ingredients together. In a small bowl, whisk the raw egg and milk together. Dip each drumstick in the egg mixture and then coat well with the flour mixture.

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