Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, creamy and spicy baked chicken legs🤤🤤🤤. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy and spicy baked chicken legs🤤🤤🤤 is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Creamy and spicy baked chicken legs🤤🤤🤤 is something which I’ve loved my whole life.
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To begin with this recipe, we must first prepare a few components. You can cook creamy and spicy baked chicken legs🤤🤤🤤 using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Creamy and spicy baked chicken legs🤤🤤🤤:
- Prepare 8 chicken drumsticks
- Take 1/4 cup vegetable oil preferably olive/carnola oil
- Take 1 1/2 teaspoon seasoned salt (I used creole seasoning- if you have it)
- Make ready 1 onion diced
- Get 2 teaspoons minced garlic or 1 tablespoon garlic powder
- Get ½ cup tomato sauce(i used crashed tomatoes)
- Make ready 2 tbsp mixed herbs (thyme, rosemary etc)
- Prepare 1/2 cup milk
- Get 1/2 cup heavy cream/whip cream
- Make ready 1 cup chicken broth or water
- Get 1 tsp smoked paprika
- Prepare 1 tsp white pepper
- Prepare 2-3 tbsp chopped parsley/ coriander
- Get to taste Salt -
A quick meal that is super easy and oh so yummy! This is just like spicy chicken wings, only less work. Cooks up nicely in the slow cooker! A quick meal that is super easy and oh so yummy!
Steps to make Creamy and spicy baked chicken legs🤤🤤🤤:
- Preheat oven 230C degrees
- Rinse chicken legs, season chicken with seasoned salt and pepper. Set aside
- In a large Dutch oven or large skillet heat oil over medium heat, until hot, and then add the chicken and brown. Turn chicken once or twice to ensure even brownness.
- Or place chicken on a rack and bake in the oven 230C degrees for about 15 minutes.
- Remove chicken and set aside. Drain oil and leave about 2 tablespoons
- Add onions, followed by minced garlic stir for about 5 minutes, then add cream, milk, tomato sauce, paprika, white pepper, mixed herbs, parsley/ coriander, broth or water, salt and pepper
- Place chicken back onto cast iron skillet and bake in the oven for about 30-35 minutes or until chicken is fully cooked. Remember to flip it for the other side to cook well too half way through
- Adjust sauce thickness and seasoning with water or broth, salt according to preference. - Serve warm
This creamy mustard sauce is just so versatile: it's delicious on these oven baked chicken legs, but is equally as good on pork chops, steak, white fish and more. We are going to learn how to make some delicious oven baked chicken and the most simple mustard sauce. We'll then smother the chicken in the sauce for a delightfully easy weeknight meal. These sweet and spicy baked chicken legs are beyond easy and seriously delicious for a simple weeknight meal or a fancy at-home Sunday feast! They're great for all occasions and make the most incredible sauce — ever.
So that’s going to wrap it up with this special food creamy and spicy baked chicken legs🤤🤤🤤 recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
