Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, baked chicken drumsticks. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Baked chicken drumsticks is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Baked chicken drumsticks is something which I’ve loved my whole life. They’re nice and they look wonderful.
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To get started with this particular recipe, we must prepare a few ingredients. You can have baked chicken drumsticks using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked chicken drumsticks:
- Make ready 5-6 chicken drumsticks or legs
- Take 1 tbsp ginger garlic paste
- Make ready 3-4 tbsp thick curd
- Make ready 1 tsp salt or to taste
- Get 1/2 tsp degi lal mirch (optional)
- Make ready 1/2 tsp dhaniya powder
- Make ready 1/2 tsp jeera powder
- Take 3-4 tbsp green coriander chopped
- Take Some melted butter
Line a baking sheet with parchment paper (or foil) for easy clean up. Place the chicken drumsticks on the baking sheet. Drizzle the olive oil over the drumsticks. I used a basting brush to cover the chicken drumsticks evenly.
Steps to make Baked chicken drumsticks:
- Wash and clean the chicken drumsticks nicely.
- Make 2 small slits on each chicken drumstick. Now add the chicken and all other ingredients to a big bowl. Marinade minimum for 40 minutes. I normally keep it for marination in the morning and prepare around onion or evening sometimes.
- Preheat the oven to 150 degree Celsius. Spread a foil on a baking tray and grease it with some melted butter. Arrange the chicken on the foiled tray.
- Bake for 30 minutes. After 30 minutes turn the sides and bake again for 20 minutes. So it's a total baking time of 50 minutes. Both the elements of the oven should be on.
- Rub some melted butter on the chicken if you want. Serve hot with some ranch dressing.
In a large bowl, combine soy sauce, oil, garlic, and lemon juice. Season with salt, pepper, and a pinch of chilli flakes. Add drumsticks and toss to coat. Place the chicken dish on the middle rack of your oven. TIP: if you want crispier skins yet, place chicken under the broiler very briefly (watch carefully so it doesn't burn.) Add the chicken and stir until covered - use your hands to work the marinade into the chicken.
So that is going to wrap it up for this exceptional food baked chicken drumsticks recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
